View Pit Stop page for race #14167 by leminhtri — Ghost race
View profile for Tri Le Minh (leminhtri)
| Official speed | 91.06 wpm (26.36 seconds elapsed during race) |
|---|---|
| Race Start | June 4, 2011 1:11:37am UTC |
| Race Finish | June 4, 2011 1:12:03am UTC |
| Outcome | No win (2 of 3) |
| Opponents |
1. dufour (98.50 wpm) |
| Accuracy | 96.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |