View Pit Stop page for race #14 by tedkubach — Ghost race
View profile for Ted (tedkubach)
| Official speed | 82.44 wpm (29.11 seconds elapsed during race) |
|---|---|
| Race Start | April 12, 2014 2:38:57am UTC |
| Race Finish | April 12, 2014 2:39:26am UTC |
| Outcome | No win (2 of 4) |
| Opponents |
1. briand724080 (97.35 wpm) |
| Accuracy | 89.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |