View Pit Stop page for race #139 by dvorak_ftw — Ghost race
View profile for DVORAK Dell KB522/Asus G01KB (dvorak_ftw)
Official speed | 119.99 wpm (20.00 seconds elapsed during race) |
---|---|
Race Start | February 25, 2013 8:16:40am UTC |
Race Finish | February 25, 2013 8:17:00am UTC |
Outcome | Win (1 of 3) |
Opponents |
2. raptress (119.52 wpm) 3. cwany (109.03 wpm) |
Accuracy | 95.0% |
Points | 0.00 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |