View Pit Stop page for race #138 by nonowho — Ghost race
View profile for Noah (nonowho)
| Official speed | 77.34 wpm (31.03 seconds elapsed during race) |
|---|---|
| Race Start | January 11, 2017 11:44:49pm UTC |
| Race Finish | January 11, 2017 11:45:20pm UTC |
| Outcome | No win (4 of 4) |
| Accuracy | 96.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |