View Pit Stop page for race #1362 by maxie35 — Ghost race
View profile for Max (maxie35)
Official speed | 117.57 wpm (25.21 seconds elapsed during race) |
---|---|
Race Start | January 23, 2011 10:49:20am UTC |
Race Finish | January 23, 2011 10:49:46am UTC |
Outcome | Win (1 of 2) |
Opponents |
2. newslowkeyboard (103.64 wpm) |
Points | 0.00 |
Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |