View Pit Stop page for race #1354 by darrrrrrr — Ghost race
View profile for Darren (darrrrrrr)
| Official speed | 84.03 wpm (49.13 seconds elapsed during race) |
|---|---|
| Race Start | January 4, 2022 7:18:12am UTC |
| Race Finish | January 4, 2022 7:19:01am UTC |
| Outcome | No win (2 of 5) |
| Opponents |
3. anom4001 (82.03 wpm) 4. rilee_h443 (80.65 wpm) 5. lizard_larry (72.70 wpm) |
| Accuracy | 97.0% |
| Points | 86.83 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |