View Pit Stop page for race #1349 by dankmachine — Ghost race
View profile for Dank (dankmachine)
Official speed | 70.41 wpm (58.63 seconds elapsed during race) |
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Race Start | July 2, 2018 11:37:50am UTC |
Race Finish | July 2, 2018 11:38:49am UTC |
Outcome | No win (2 of 5) |
Accuracy | 97.0% |
Points | 72.76 |
Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |