View Pit Stop page for race #1335 by 300476 — Ghost race
View profile for Jake (300476)
Official speed | 72.68 wpm (33.02 seconds elapsed during race) |
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Race Start | December 28, 2018 6:40:29pm UTC |
Race Finish | December 28, 2018 6:41:02pm UTC |
Outcome | No win (5 of 5) |
Opponents |
1. typeracerscrub (99.96 wpm) 2. thespeedoflight (96.86 wpm) 3. williamwang (85.41 wpm) |
Accuracy | 94.0% |
Points | 38.76 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |