View Pit Stop page for race #1325 by dubsk1s — Ghost race
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| Official speed | 72.07 wpm (33.30 seconds elapsed during race) |
|---|---|
| Race Start | May 10, 2024 12:53:22pm UTC |
| Race Finish | May 10, 2024 12:53:55pm UTC |
| Outcome | Win (1 of 5) |
| Accuracy | 95.0% |
| Points | 38.44 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |