View Pit Stop page for race #1291 by haley.tanis@gmail.com — Ghost race
View profile for haleym (haley.tanis@gmail.com)
| Official speed | 62.82 wpm (47.18 seconds elapsed during race) |
|---|---|
| Race Start | April 27, 2011 12:47:11am UTC |
| Race Finish | April 27, 2011 12:47:59am UTC |
| Outcome | No win (3 of 3) |
| Opponents |
1. caramelhershey (123.70 wpm) |
| Points | 0.00 |
| Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |