View Pit Stop page for race #1284 by soult4ker — Ghost race
View profile for Maks (soult4ker)
Official speed | 103.73 wpm (28.57 seconds elapsed during race) |
---|---|
Race Start | March 23, 2014 7:59:51pm UTC |
Race Finish | March 23, 2014 8:00:19pm UTC |
Outcome | No win (1 of 1) |
Accuracy | 95.0% |
Points | 0.00 |
Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |