View Pit Stop page for race #1283 by dyingthief — Ghost race
View profile for benjamin (dyingthief)
| Official speed | 48.61 wpm (49.37 seconds elapsed during race) |
|---|---|
| Race Start | October 16, 2011 8:39:59pm UTC |
| Race Finish | October 16, 2011 8:40:49pm UTC |
| Outcome | No win (3 of 3) |
| Opponents |
1. ikayla (60.52 wpm) 2. jahsen (51.96 wpm) |
| Accuracy | 90.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |