View Pit Stop page for race #126 by pigpig913 — Ghost race
View profile for Nicole (pigpig913)
| Official speed | 46.94 wpm (87.94 seconds elapsed during race) |
|---|---|
| Race Start | September 21, 2020 8:45:17am UTC |
| Race Finish | September 21, 2020 8:46:45am UTC |
| Outcome | No win (4 of 5) |
| Accuracy | 93.0% |
| Points | 48.50 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |