View Pit Stop page for race #12597 by thunberg123 — Ghost race
View profile for swedish crabi (thunberg123)
Official speed | 113.47 wpm (21.15 seconds elapsed during race) |
---|---|
Race Start | April 25, 2015 12:03:00pm UTC |
Race Finish | April 25, 2015 12:03:21pm UTC |
Outcome | No win (2 of 3) |
Opponents |
3. higeja (96.42 wpm) |
Accuracy | 99.0% |
Points | 0.00 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |