View Pit Stop page for race #12593 by oksshammy — Ghost race
View profile for Daniel (oksshammy)
| Official speed | 88.96 wpm (26.98 seconds elapsed during race) |
|---|---|
| Race Start | July 4, 2018 10:13:28pm UTC |
| Race Finish | July 4, 2018 10:13:55pm UTC |
| Outcome | Win (1 of 5) |
| Opponents |
2. kitzin (85.90 wpm) 4. ed72 (69.98 wpm) 5. masoniya (63.93 wpm) |
| Accuracy | 98.0% |
| Points | 47.44 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |