Mohammad Talha (mtk_)

Race #1245

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Official speed 71.29 wpm (33.67 seconds elapsed during race)
Race Start March 9, 2015 12:49:38pm UTC
Race Finish March 9, 2015 12:50:12pm UTC
Outcome No win (2 of 5)
Opponents 1. muthus (79.59 wpm)
3. nadeem.s.k.78@gmail.com (66.60 wpm)
4. kumar_thapa (45.74 wpm)
Accuracy 98.0%
Points 0.00
Text #428 (Length: 200 characters)

From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.