View Pit Stop page for race #1242 by acaa102010@yahoo.com — Ghost race
View profile for Allan (acaa102010@yahoo.com)
Official speed | 67.64 wpm (43.82 seconds elapsed during race) |
---|---|
Race Start | November 18, 2013 12:25:54am UTC |
Race Finish | November 18, 2013 12:26:38am UTC |
Outcome | Win (1 of 4) |
Accuracy | 95.0% |
Points | 0.00 |
Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |