View Pit Stop page for race #122 by eltamtam14 — Ghost race
View profile for matt (eltamtam14)
| Official speed | 84.04 wpm (49.12 seconds elapsed during race) |
|---|---|
| Race Start | January 24, 2018 10:48:59am UTC |
| Race Finish | January 24, 2018 10:49:49am UTC |
| Outcome | No win (3 of 5) |
| Opponents |
1. diegonolan (93.53 wpm) 2. cjrigor (84.29 wpm) |
| Accuracy | 96.0% |
| Points | 86.84 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |