View Pit Stop page for race #1213 by seanmulan — Ghost race
View profile for Sean (seanmulan)
| Official speed | 60.27 wpm (39.82 seconds elapsed during race) |
|---|---|
| Race Start | March 9, 2012 7:04:11am UTC |
| Race Finish | March 9, 2012 7:04:51am UTC |
| Outcome | No win (3 of 5) |
| Opponents |
1. polyphonyex (85.98 wpm) |
| Accuracy | 91.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |