View Pit Stop page for race #1203 by lem123 — Ghost race
View profile for Agnes (lem123)
Official speed | 47.28 wpm (62.69 seconds elapsed during race) |
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Race Start | June 29, 2017 2:51:17pm UTC |
Race Finish | June 29, 2017 2:52:20pm UTC |
Outcome | No win (2 of 2) |
Accuracy | 96.0% |
Points | 0.00 |
Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |