View Pit Stop page for race #12 by shooterek — Ghost race
View profile for Bartek (shooterek)
Official speed | 82.56 wpm (50.00 seconds elapsed during race) |
---|---|
Race Start | March 24, 2021 10:37:50pm UTC |
Race Finish | March 24, 2021 10:38:40pm UTC |
Outcome | Win (1 of 5) |
Opponents |
3. imslowafuwu (62.39 wpm) |
Accuracy | 97.0% |
Points | 85.31 |
Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |