View Pit Stop page for race #1197 by prysp — Ghost race
View profile for ProRick2358Y (prysp)
| Official speed | 53.59 wpm (44.78 seconds elapsed during race) |
|---|---|
| Race Start | February 16, 2024 5:11:27am UTC |
| Race Finish | February 16, 2024 5:12:12am UTC |
| Outcome | No win (2 of 5) |
| Opponents |
4. night_frost (45.35 wpm) |
| Accuracy | 94.0% |
| Points | 28.58 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |