View Pit Stop page for race #11861 by mp7maniac — Ghost race
View profile for cj (mp7maniac)
| Official speed | 70.42 wpm (34.08 seconds elapsed during race) |
|---|---|
| Race Start | September 22, 2018 12:22:23am UTC |
| Race Finish | September 22, 2018 12:22:57am UTC |
| Outcome | No win (2 of 5) |
| Opponents |
3. amanda2018 (67.75 wpm) |
| Accuracy | 96.0% |
| Points | 37.56 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |