View Pit Stop page for race #1178 by ssagar — Ghost race
View profile for love.. (ssagar)
Official speed | 48.10 wpm (49.90 seconds elapsed during race) |
---|---|
Race Start | April 12, 2013 6:58:08am UTC |
Race Finish | April 12, 2013 6:58:58am UTC |
Outcome | No win (3 of 5) |
Opponents |
5. md_imran268 (41.87 wpm) |
Accuracy | 87.0% |
Points | 0.00 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |