View Pit Stop page for race #114 by stradition — Ghost race
View profile for Ray (stradition)
Official speed | 79.96 wpm (37.07 seconds elapsed during race) |
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Race Start | June 27, 2016 5:14:14am UTC |
Race Finish | June 27, 2016 5:14:51am UTC |
Outcome | Win (1 of 4) |
Accuracy | 93.0% |
Points | 0.00 |
Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |