View Pit Stop page for race #114 by kdot123 — Ghost race
| Official speed | 94.12 wpm (43.86 seconds elapsed during race) |
|---|---|
| Race Start | December 16, 2020 6:33:12pm UTC |
| Race Finish | December 16, 2020 6:33:56pm UTC |
| Outcome | No win (4 of 5) |
| Opponents |
1. ivanplaystr (107.34 wpm) 5. man_stop (82.45 wpm) |
| Accuracy | 96.0% |
| Points | 97.25 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |