View Pit Stop page for race #114 by jawerski777 — Ghost race
View profile for Warren (jawerski777)
Official speed | 75.25 wpm (31.89 seconds elapsed during race) |
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Race Start | April 2, 2021 2:18:34pm UTC |
Race Finish | April 2, 2021 2:19:06pm UTC |
Outcome | No win (3 of 5) |
Opponents |
1. pauc_99 (97.17 wpm) |
Accuracy | 96.0% |
Points | 40.13 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |