View Pit Stop page for race #113 by graveyard30 — Ghost race
View profile for AWP (graveyard30)
| Official speed | 64.53 wpm (37.19 seconds elapsed during race) |
|---|---|
| Race Start | October 24, 2011 10:58:06am UTC |
| Race Finish | October 24, 2011 10:58:43am UTC |
| Outcome | No win (3 of 4) |
| Opponents |
1. viperlord (84.81 wpm) 2. twnecro (72.77 wpm) |
| Accuracy | 90.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |