View Pit Stop page for race #113 by fayledatenglishlanguage — Ghost race
View profile for bubba (fayledatenglishlanguage)
| Official speed | 74.41 wpm (39.83 seconds elapsed during race) |
|---|---|
| Race Start | February 6, 2019 5:48:33pm UTC |
| Race Finish | February 6, 2019 5:49:13pm UTC |
| Outcome | Win (1 of 5) |
| Opponents |
3. jellyn1 (62.53 wpm) |
| Accuracy | 97.0% |
| Points | 49.61 |
| Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |