View Pit Stop page for race #1110 by 2_shmael — Ghost race
View profile for TwitstedTate (2_shmael)
| Official speed | 82.80 wpm (49.86 seconds elapsed during race) |
|---|---|
| Race Start | March 21, 2021 1:24:13pm UTC |
| Race Finish | March 21, 2021 1:25:02pm UTC |
| Outcome | Win (1 of 5) |
| Opponents |
2. takeovertrain (79.46 wpm) 3. zackroos (64.35 wpm) |
| Accuracy | 96.0% |
| Points | 85.56 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |