Henrik (diload)

Race #111

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Official speed 65.88 wpm (28.05 seconds elapsed during race)
Race Start April 2, 2013 11:38:58am UTC
Race Finish April 2, 2013 11:39:26am UTC
Outcome Win (1 of 3)
Accuracy 97.0%
Points 0.00
Text #435 (Length: 154 characters)

By studying the cooling of pizza in the gravity free environment of the space shuttle, we could more exactly determine the importance of convective flows.