View Pit Stop page for race #11061 by paradoxpigeon — Ghost race
View profile for derusting (paradoxpigeon)
Official speed | 155.07 wpm (15.48 seconds elapsed during race) |
---|---|
Race Start | May 11, 2021 6:58:15pm UTC |
Race Finish | May 11, 2021 6:58:30pm UTC |
Outcome | No win (2 of 4) |
Opponents |
1. freshfastjashe (160.75 wpm) 3. fafadoodle (123.74 wpm) |
Accuracy | 100.0% |
Points | 82.70 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |