View Pit Stop page for race #1096 by theworminator — Ghost race
View profile for MoarDakka (theworminator)
| Official speed | 122.03 wpm (24.29 seconds elapsed during race) |
|---|---|
| Race Start | July 4, 2012 2:12:35am UTC |
| Race Finish | July 4, 2012 2:12:59am UTC |
| Outcome | Win (1 of 3) |
| Opponents |
2. scottee (105.63 wpm) |
| Accuracy | 100.0% |
| Points | 0.00 |
| Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |