View Pit Stop page for race #1093 by strongly_typed_moyaimak — Ghost race
View profile for felis dofmesticus (strongly_typed_moyaimak)
| Official speed | 80.57 wpm (29.79 seconds elapsed during race) |
|---|---|
| Race Start | February 11, 2023 2:26:25am UTC |
| Race Finish | February 11, 2023 2:26:55am UTC |
| Outcome | No win (3 of 5) |
| Opponents |
1. benisthebest21 (103.52 wpm) 2. jbcabintoy14 (99.15 wpm) |
| Accuracy | 98.0% |
| Points | 42.97 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |