View Pit Stop page for race #1082 by mag240 — Ghost race
Official speed | 85.12 wpm (28.20 seconds elapsed during race) |
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Race Start | May 21, 2023 6:44:08pm UTC |
Race Finish | May 21, 2023 6:44:37pm UTC |
Outcome | No win (2 of 5) |
Opponents |
1. bkzk (93.09 wpm) |
Accuracy | 98.0% |
Points | 45.40 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |