View Pit Stop page for race #1075 by ptspiker — Ghost race
View profile for ptspiker (ptspiker)
| Official speed | 98.41 wpm (41.95 seconds elapsed during race) |
|---|---|
| Race Start | September 6, 2017 11:38:50am UTC |
| Race Finish | September 6, 2017 11:39:32am UTC |
| Outcome | Win (1 of 5) |
| Opponents |
2. zxiest (83.83 wpm) 3. psyy1234 (75.52 wpm) |
| Accuracy | 98.0% |
| Points | 101.69 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |