A (danator)

Race #107

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Official speed 58.32 wpm (50.82 seconds elapsed during race)
Race Start April 7, 2012 10:36:02am UTC
Race Finish April 7, 2012 10:36:52am UTC
Outcome Win (1 of 2)
Accuracy 97.0%
Points 0.00
Text #530 (Length: 247 characters)

Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.