View Pit Stop page for race #1069 by vignesh12 — Ghost race
View profile for đź’— Spikeđź’— (vignesh12)
| Official speed | 39.14 wpm (105.47 seconds elapsed during race) |
|---|---|
| Race Start | May 18, 2017 6:01:32pm UTC |
| Race Finish | May 18, 2017 6:03:17pm UTC |
| Outcome | No win (4 of 5) |
| Opponents |
2. odezzki (47.81 wpm) 3. dhanaraj002 (45.88 wpm) |
| Accuracy | 88.0% |
| Points | 0.00 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |