View Pit Stop page for race #1066 by taingdavy — Ghost race
View profile for Sassy (taingdavy)
| Official speed | 52.34 wpm (56.63 seconds elapsed during race) |
|---|---|
| Race Start | November 10, 2017 8:40:12am UTC |
| Race Finish | November 10, 2017 8:41:09am UTC |
| Outcome | No win (3 of 5) |
| Accuracy | 97.0% |
| Points | 34.89 |
| Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |