View Pit Stop page for race #1054 by smhdasadi — Ghost race
View profile for Mohammad (smhdasadi)
| Official speed | 75.05 wpm (55.00 seconds elapsed during race) |
|---|---|
| Race Start | March 3, 2021 7:21:57am UTC |
| Race Finish | March 3, 2021 7:22:52am UTC |
| Outcome | No win (4 of 5) |
| Opponents |
1. phoenixthestral (95.51 wpm) 2. random_guy145 (79.72 wpm) 3. mambatukaa (78.14 wpm) |
| Accuracy | 98.0% |
| Points | 77.55 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |