View Pit Stop page for race #1051 by typerbun — Ghost race
View profile for bunbun (typerbun)
| Official speed | 79.29 wpm (67.05 seconds elapsed during race) |
|---|---|
| Race Start | February 17, 2017 2:23:34pm UTC |
| Race Finish | February 17, 2017 2:24:42pm UTC |
| Outcome | No win (2 of 5) |
| Opponents |
1. westqt (82.39 wpm) 3. yozj (67.86 wpm) |
| Accuracy | 91.0% |
| Points | 0.00 |
| Text | #3622389 (Length: 443 characters) Stir-frying is a cooking technique in which small, uniform-size pieces of meat and/or vegetables are cooked quickly over high heat while being constantly stirred. Saute literally means "to jump" and is defined as cooking food in a small amount of fat while stirring and tossing it. The biggest difference between the two techniques is that food is usually cooked at a slightly lower heat when sauteing, so it doesn't require constant stirring. |