View Pit Stop page for race #1031 by andrewchc — Ghost race
View profile for Ho C (andrewchc)
Official speed | 51.54 wpm (80.09 seconds elapsed during race) |
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Race Start | June 8, 2021 8:09:02am UTC |
Race Finish | June 8, 2021 8:10:22am UTC |
Outcome | No win (5 of 5) |
Accuracy | 96.0% |
Points | 53.26 |
Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |