Scott (stranks90)

Race #10245

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Official speed 114.05 wpm (25.99 seconds elapsed during race)
Race Start March 13, 2013 1:56:53pm UTC
Race Finish March 13, 2013 1:57:19pm UTC
Outcome Win (1 of 3)
Accuracy 98.0%
Points 0.00
Text #530 (Length: 247 characters)

Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.