View Pit Stop page for race #1015 by colind1 — Ghost race
View profile for typingatwork (colind1)
| Official speed | 114.47 wpm (36.06 seconds elapsed during race) |
|---|---|
| Race Start | January 11, 2023 9:54:34pm UTC |
| Race Finish | January 11, 2023 9:55:10pm UTC |
| Outcome | No win (3 of 5) |
| Opponents |
1. nielsjensen (129.87 wpm) 2. sammematt (125.97 wpm) 4. woogy187 (114.25 wpm) |
| Accuracy | 98.0% |
| Points | 118.29 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |