View Pit Stop page for race #1010 by sbryan19 — Ghost race
View profile for Tsurugi (sbryan19)
| Official speed | 68.75 wpm (34.91 seconds elapsed during race) |
|---|---|
| Race Start | January 24, 2024 4:18:51pm UTC |
| Race Finish | January 24, 2024 4:19:26pm UTC |
| Outcome | No win (2 of 5) |
| Opponents |
1. typo_prone (75.94 wpm) |
| Accuracy | 100.0% |
| Points | 36.67 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |