View Pit Stop page for race #10 by msjo — Ghost race
| Official speed | 52.87 wpm (45.39 seconds elapsed during race) |
|---|---|
| Race Start | August 13, 2023 2:59:06am UTC |
| Race Finish | August 13, 2023 2:59:51am UTC |
| Outcome | No win (3 of 5) |
| Opponents |
2. thubbard1120 (63.37 wpm) 4. cfarhang (51.43 wpm) |
| Accuracy | 95.0% |
| Points | 28.20 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |